Home Archive by Category "Fertilisation"

Fertilisation

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Sufficient oxygen in the root environment is a must for a strong, healthy crop. More oxygen makes the crop stronger and boosts production. That’s …

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Magnesium fulfils many functions within the plant. The element is crucial for the activity of many enzymes. These play a role in photosynthesis, the …

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Growing media must allow plants to develop healthily all the way from the potting area to the living room. The correct acidity or alkalinity …

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Bio-engineers from the universities of Antwerp and Ghent have developed a new type of fertiliser based on bacteria derived from food industry waste flows. …

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When several of the sweet pepper plants at Zwingrow in Honselersdijk (Westland, the Netherlands) were found to be growing more slowly than the rest, …

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Soil is a living organism is the title of a new 12-minute explanatory video by Plant Health Cure that shows ‘how roots grow and …

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When you’re growing green peppers, you have to be extra alert to changes in the growing conditions. Consistent EC levels and good pH control …

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Some relatively new coated fertilisers are giving growers more options for optimising crop nutrition. Aspects taken on board in the development process included calcium …

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Greater re-use of drainage water for pot orchids is one step closer with a new compound fertiliser. Phalaenopsis grower De Molenhoek in Bemmel, the …

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According to the advisers at the Dutch consultancy group HortiNova, fertilisation is a very precise science that can only be done properly if you …