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Posts by Wageningen University & Research

The Greenhouse Horticulture and Bulbs, Trees and Fruit business units are launching an Evergreen project to carry out research into bulb production using fewer …

Levels of production of crops such as tomato and aubergine have increased in recent years with the use of rootstocks. In a number of …

A good flavour is an opportunity to create added value in strawberries. Flavour is a complex property that involves several factors. The instrumental model …

The Precision Horticulture Programme was launched this year. It is a form of horticulture in which plants receive precisely the treatment they need. In …

The Smart Materials project is investigating the next generation of smart, adaptable materials that will soon be available for use in greenhouses around the …

The range of plant invigorators and water treatments on offer has increased significantly in recent years. Some look set to deliver growth effects in …

We are working with Lebanese researchers to build mono tunnels that will improve vegetable production and simultaneously reduce water consumption. Yields of tomatoes and …

In a Cappricia crop in the 2SaveEnergy Greenhouse, we are seeing how far we can go with limited ventilation. Among other things, an average …

There are around one million hectares of greenhouses in China. Many of these are so-called ‘’Solar Greenhouses’: greenhouses with a wall that stores solar …

In the European SWEEPER project, efforts are being made to create a sweet pepper harvesting robot. Part of this project is the development of …